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About Us

Welcome to Karii: A Taste of Okinawa in Singapore

At Karii, we believe that good food is the ultimate reason to celebrate. Inspired by the spirit of the Okinawan toast “Karii!”—a joyful cheer for happiness and long life—we bring the sun-drenched, vibrant flavours of Japan’s island paradise right to the heart of Singapore. Our mission is simple: to blend the warmth of Okinawan hospitality with Singapore’s love for bold, satisfying eats.

From our signature Okinawa-style onigiris and taco rice to hearty bowls and crisp shikuwasa citrus drinks, every dish is crafted for those who crave comfort without the wait. Whether you’re grabbing a quick bite to-go or lingering over a refreshing beer, we invite you to eat well, drink happy, and join us in a toast to good living. *Say Karii!*

Goya

Goya (Bitter Gourd) is one of Okinawa’s staple ingredients.

Shikuwasa

Shikuwasa is an Okinawa citrus fruit. It’s refreshing and known for its health benefits.

Orion Beer

It’s an American-style lager from Okinawa, light and refreshing. Designed for hot weather and often paired with Okinawan cuisine.